CHUNKY TOMATO PASTA

Pasta

• ·120g of pasta (cooked)

Sauce Ingredients

• 8 ripe tomatoes (coarsely chopped)

• 3 tbsp. olive oil

• 1 medium onion (finely chopped)

• 1 tbsp. lemon juice

• Black pepper and salt (to taste)

• 4 cloves of garlic (minced)

• ¼ cup chopped fresh basil

• ¼ cup of water (optional)

Method

1. Boil your pasta as per the package's instructions and set aside.

2. Heat olive oil in a skillet over medium heat and add the onions. Cook until the onions are translucent for about 2-3 minutes, and then add garlic and sauté for another 2 minutes.

3. Add the chopped tomatoes, lemon juice, salt, pepper, basil, water, and cook over medium heat for about 20 minutes.

SERVES: 2